Abu Ahmad Butchery’s Australian wagyu steak is the pinnacle in any culinary experience. The beautiful marbling brings a buttery, almost sweet burst of flavour, that melts in your mouth. Any way this delicate meat is cooked, whether that be pan-fried, on the BBQ or grilled, it is loved by all.

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Don’t forget to check out our Wagyu Rib Eye Steak or Wagyu Sirloin Steak